Friday, July 8, 2011

Crepe's ala Sheree Mowers

Sheree brought some tasty chocolate chip cookies with her to the exchange, but since she got the recipe off a bag of chocolate chips, she didn't feel it warranted passing on. I thought they were great! If you want the recipe, I guess you'll just have to buy your own bag of Kroger brand chocolate chips! ;) I won't give her a hard time though, because she did get me the recipe for her crepes from our breakfast exchange. This is a little thicker filling than the crepes that Jayme had brought. They were both equally good, but you can try them out and see which you like better. I also liked that she served things separated- that way you can build your crepe just how you want it!


1 1/2 C flour

1 tbsp sugar

1/2 tsp salt

1/2 tsp baking powder

2 C milk

2 tbsp melted butter

1/2 tsp vanilla

2 eggs

Mix dry ingredients. Add the rest. Whisk until smooth.


1 8 oz pkg cream cheese, softened

1 10-12 oz carton of Cool Whip, thawed

1/2 C powdered sugar (She adds more because she likes is sweet, but you can add more or less depending on how you like it)

Blend the cream cheese and powdered sugar, then add the Cool Whip. You can add lemon or orange zest for more flavor variety or you can add vanilla or crushed pineapple. Serve with your favorite fruit.

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