Bagel Pizza Mummy's

Such a cute Halloween idea! Sheree Mowers couldn't just bring a tasty appetizer, she had to go and make it cute and festive! Such a fun snack or lunch idea, and, of course, super easy! Since it's so simple, you can make as much or as little as you want- that's also why there's not a specific ingredient list...

Small bagels, cut in half
Spaghetti sauce
Mozzarella cheese (String cheese works great for the horizontal lines)
Sliced olives

Spread spaghetti sauce over the bagels. Lay the cheese horizontally across the bagels. Position 2 olives as eyes on each bagel. Broil on low for a few minutes until warm and cheese is melted.

Ritz Chicken

I was surprised by a creamy extra umph when I tasted these homemade chicken nuggets. I have determined that I will never again dip chicken nuggets (or various other battered chicken recipes) in butter or egg again! Easy, delicious, and completely kid friendly! Thank you, Sheree Mowers! And thanks again for hosting!

1 lb chicken
1 C Parmesan
1 1/2 pkg Ritz crackers
1 C vanilla or plain yogurt
salt
pepper
seasoning

Cut chicken 1" or use chicken strips. Put yogurt in a pie pan. Smash crackers and mix with remaining ingredients in another pan. Coat chicken in yogurt, then in cracker mix. Place on a greased cookie sheet and cook at 350 degrees until chicken is done(about 10-15 minutes).

Crepe's ala Sheree Mowers

Sheree brought some tasty chocolate chip cookies with her to the exchange, but since she got the recipe off a bag of chocolate chips, she didn't feel it warranted passing on. I thought they were great! If you want the recipe, I guess you'll just have to buy your own bag of Kroger brand chocolate chips! ;) I won't give her a hard time though, because she did get me the recipe for her crepes from our breakfast exchange. This is a little thicker filling than the crepes that Jayme had brought. They were both equally good, but you can try them out and see which you like better. I also liked that she served things separated- that way you can build your crepe just how you want it!

Crepes:

1 1/2 C flour

1 tbsp sugar

1/2 tsp salt

1/2 tsp baking powder

2 C milk

2 tbsp melted butter

1/2 tsp vanilla

2 eggs

Mix dry ingredients. Add the rest. Whisk until smooth.

Filling:

1 8 oz pkg cream cheese, softened

1 10-12 oz carton of Cool Whip, thawed

1/2 C powdered sugar (She adds more because she likes is sweet, but you can add more or less depending on how you like it)

Blend the cream cheese and powdered sugar, then add the Cool Whip. You can add lemon or orange zest for more flavor variety or you can add vanilla or crushed pineapple. Serve with your favorite fruit.